I'm splitting my cooking content over to this account so I don't need to CW all my food posts :)
I like to bake bread, cook big batches of things that I can freeze leftovers of, and eat all sorts of delicious things 😁 I am known for my frequent avotoast posts.
Here's a sample of some things I've cooked up lately!
4/6 pies complete. This is layered pumpkin-chestnut, layered pumpkin-chestnut-flowering quince (made from leftover filling bits), and apple-quince. The maple ginger banana cream is in the fridge.
Chocolate cream and the mise en place for Meyer lemon huckleberry meringue before I quit for the night.