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Freddie, 27, southwestern Oregon.
Cooking/Gardening alt! I'm also @nessotropheion on a few other instances.
I try to tag my food posts so they can be boosted elsewhere, but be aware that I boost things by others that may be untagged.
DID system. filthy vegan. we lurk a lot because of anxiety. 
I like nature and computers. I'm Admin of Kith.Kitchen and Software Engineer for the Natural History Museum.
Currently living in Leeds. I'm learning about anarchism. I try to get my hands dirty.
I like to grow food, and harvest food from the wild.
Toots may contain un-CW'd meat & booze.
Main: @mcmoots
I like plants and patterns. I like to run (slow and steady).
☀️🦁 | 🌙🦂 | ⬆️⚖️
none gender left beef
if your account looks empty or suspicious I won't add you
migrating from Sunbeam city
seeing if this instance is a good fit
alts: @errordays
@errordays@sunbeam.city
Happy Belly here. Enthusiatic when seeing people passionate about cooking scrumptious hearty homemade meals. Foodgasm is my fetish.
Life is pain...au chocolat.
Jane of all trades, master of none.
Ferment all the things!
~ Trying out this new space as an experiment! ~
Fil-Am Chef & Gastronomad expat living in the EU
Việt kiều. born and raised in the Bay Area, living in LA, but always missing Chicago. asylum attorney.
I do not CW food [as I predominately post about food].
resident trouble-maker and bad idea-haver. into baking sometimes.
Started cooking when I was 6 years old. Have not stopped ever since.
my adventures in cooking. ovo-lacto-vegetarian on a slippery slope into veganism.
Veteran of the Indian Army. MISSION: NATURE CONSERVATION THROUGH TOURISM & PHOTOGRAPHY, self-funded through www.greendotexpeditions.com
If it's a Chevko, it's probably me, ngl.